Bahia's Room Service Menu Daily | 6:30 a.m. - 10:00 p.m.

The room service menu at the Bahia offers quality food and beverage options to enjoy in the convenience of your guest room. Choose from breakfast, lunch, and dinner selections from the Bahia’s signature restaurant Dockside 1953.

Happy Hour Special
Enjoy 10% Discount on food and waived delivery fee.
Daily | 4:00 p.m. - 6:00 p.m.

Call ext: 7640

All Day Menu

11:30 a.m. - 10:00 p.m.

Starters

New England Clam Chowder
Bacon, Clams, Potatoes, Cream, Thyme

12.00


Rockfish Ceviche
Locally Caught Rockfish, Grilled Pineapple, Al Pastor Broth, Charred Jalapeños and Pickled Red Onion Salad

18.00


Hummus Plate
Seasonal Hummus, Cucumber, Tomato, Onion, Olives, Arbequina Olive Oil, Grilled Naan

15.00


Shrimp Cocktail
Poached Jumbo Shrimp, Chipotle Cocktail Sauce

21.00


Chicken Wings
Choice of Buffalo Sauce or Sesame Ginger BBQ Sauce

16.00


Meat & Cheese
California Cheeses and Charcuterie, Balsamic Fig Jam, Dried Fruits, Nuts, Toasted Ciabatta

24.00


Chips & Dips
Fresh Guacamole, Salsa Fresca, Corn Tortilla Chips

14.00


Salads

Caesar Salad
Romaine Lettuce, Shaved Parmesan, Grilled Ciabatta, Traditional Dressing

14.00


Superfood Salad
Baby Kale and Spinach, Heirloom Tomatoes, Blueberries, Toasted Almonds, Avocado, Ginger Turmeric Dressing

16.00


Bahia Wedge
Romaine, Heirloom Baby Tomatoes, Pickled Red Onion, Bacon, Bleu Cheese, House Ranch Dressing

15.00


The Greenhouse
Organic Baby Lettuces, Seasonal Fruit, Sprouts, Radish, Sunflower Seeds, Pickled Red Onions, Queso Fresco, Meyer Lemon Citronette

14.00


Add Protein to Any Salad

Flat Iron Steak + $9
Grilled Chicken + $7
Jumbo Shrimp + $9


Favorites

Drugstore Hamburger
Mayonnaise, Lettuce, Tomato, Onion, Pickles, Choice of Cheese, Sesame Bun

21.00
Add Avocado +$2
Add Bacon +$2


Beyond Burger
Vegan Provolone, Lettuce, Tomato, Onion, Pickle

20.00


Turkey Bacon Club
Applewood-Smoked Bacon, Lettuce, Tomato, Herb Aioli, Avocado, Sourdough Bread

19.00


Fish Tacos
Ale-Battered Local Whitefish, Corn Tortilla, Cabbage, Lime Crema, Salsa Fresca, Street Corn Salad

20.00


Carne Asada Tacos
Marinated Grilled Beef, Corn Tortilla, Pico de Gallo, Lime Crema, Salsa Fresca, Street Corn Salad

19.00


Ahi Tuna Salad Melt
House-Cooked Tuna, Sharp Cheddar Cheese, Tomato, Sourdough Bread

22.00


Ahi Poke Bowl
Ahi Tuna, Citrus Shoyu, Forbidden Rice, Edamame, Seaweed, Avocado, Sriracha Aioli

22.00


Flatbreads

Prosciutto & Brie
Caramelized Onion, Heirloom Tomatoes, Wild Arugula, Balsamic

20.00


Mushroom & Goat Cheese
Roasted Mushrooms, Crumbled Goat Cheese, Pine Nuts, Garlic Toum, Basil

18.00


Pepperoni
Tomato Sauce, Mozzarella, Pepperoni

18.00


Hot Honey
Tomato Sauce, Mozzarella, Soppressata, Fresh Jalapeños, Local Honey Drizzle

19.00


Margherita
Fresh Mozzarella, Heirloom Tomatoes, Tomato Sauce, Basil

17.00


Entrées
available after 5:30 p.m.

Pan-Seared Sea Bass Meunière
Local Sea Bass, Lemon Garlic Risotto, Brown Butter Sauce, Served with Confit Tomato, Preserved Lemon, and Olive Salad

42.00


18oz Grilled Bone-In Ribeye
Roasted Garlic-Chipotle Butter, Smoked Gouda Mac & Cheese

48.00


A Delivery Service Fee of $4.00 and a Service Charge of 20% will be added to all orders. The current sales tax will be added to all purchases. The minimum room service order is $4.00. The Service Charge is mandatory and is not a gratuity. The Delivery Service Fee and a portion of the Service Charge is retained by the hotel to cover overhead and other costs, while the majority of the Service Charge is shared by the hotel’s employees responsible for Room Service.

WARNING: Consuming raw or undercooked meat, eggs, poultry, seafood or shellfish may increase your risk of contracting a food-borne illness, especially if you have certain medical conditions.

California State Law prohibits the service or provision of alcoholic beverages, including beer and wine, to anyone less than 21 years of age. the hotel reserves the right to discontinue or not serve alcoholic beverages to any customer or guest. In addition, local law prohibits the consumption of alcohol on public beaches.

WARNING: Drinking Distilled Spirits, Beer, Coolers, Wine, and Other Alcoholic Beverages May Increase Cancer Risk, and, During Pregnancy, Can Cause Birth Defects.

Breakfast Menu

6:30 a.m. - 11:00 a.m.

Breads, Grains & Fruit

Danish, Muffin, or Croissant

6.00


Avocado Toast
Smashed Avocado, Pickled Red Onion, Pear Tomato, Cotija

16.00


Vanilla Yogurt Parfait
Seasonal Berries, Granola, Vanilla Yogurt

15.00


Steel Cut Oats
Strawberry, Caramelized Banana

13.00


Eggs

American Breakfast
Two Eggs Any Style, Choice of Bacon, Sausage, or Ham, Toast

20.00


Beachside Omelet
Applewood-Smoked Bacon, Tomato, Avocado, Breakfast Potatoes

21.00


Mushroom Sausage Omelet
Arugula, Mushroom, Sausage, Pepper Jack Cheese, Breakfast Potatoes

21.00


Vegetable Scramble
Asparagus, Roasted Tomato, Spinach, Squash, Shaved Parmesan, Basil, Chive, Breakfast Potatoes

20.00


Chilaquiles
Fried Corn Tortillas, Ancho Chile Tomato Sauce, Refried Beans, Cilantro, Pickled Onion, Avocado, Queso Fresco, Two Eggs Any Style

19.00


Something Sweet

Waffles
Malted Waffle, Whipped Butter, Syrup

17.00


Buttermilk Pancakes
Three Pancakes, Whipped Butter, Syrup

17.00


Sides

Country Fried Potatoes

6.00


Side of Eggs

6.00


Breakfast Meat
Choice of Bacon, Ham, Pork Sausage, or Chicken Apple Sausage

7.00


Beverage

Fresh Brewed Coffee and Tea

6.00


Cappuccino

7.00


Latte

7.00


Vanilla Latte

8.00


Chai Latte

8.00


Juices
Choice of Orange, Grapefruit, Pineapple, or Cranberry

7.00


A Delivery Service Fee of $4.00 and a Service Charge of 20% will be added to all orders. The current sales tax will be added to all purchases. The minimum room service order is $4.00. The Service Charge is mandatory and is not a gratuity. The Delivery Service Fee and a portion of the Service Charge is retained by the hotel to cover overhead and other costs, while the majority of the Service Charge is shared by the hotel’s employees responsible for Room Service.

WARNING: Consuming raw or undercooked meat, eggs, poultry, seafood or shellfish may increase your risk of contracting a food-borne illness, especially if you have certain medical conditions.

California State Law prohibits the service or provision of alcoholic beverages, including beer and wine, to anyone less than 21 years of age. the hotel reserves the right to discontinue or not serve alcoholic beverages to any customer or guest. In addition, local law prohibits the consumption of alcohol on public beaches.

WARNING: Drinking Distilled Spirits, Beer, Coolers, Wine, and Other Alcoholic Beverages May Increase Cancer Risk, and, During Pregnancy, Can Cause Birth Defects.

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