Relax al fresco on the patio or just as comfortably inside.
Sunday-Thursday: 11:30 a.m. – 11:00 p.m.
Friday & Saturday: 11:30 a.m. – 1:00 a.m.
Relax at a Favorite Mission Bay Bar Tangier Bar
Get all the best parts of a night out on the town without ever having to leave the resort. With refreshing cocktails and weekly happenings, Tangier Bar at Bahia Hotel is a place to let loose and have fun. Show your stuff during karaoke night, enjoy regular live bands and music, and take advantage of weeknight happy hours. Plus, don’t forget to order one of our famous flatbread pizzas, or a small plate to share as you relax in this beautiful, partially open-air restaurant.
For more information, call (858) 539-7645
Happy Hour
Monday - Friday
Drink + Food Specials | 3:00 – 6:00 p.m.
Daily Specials
Fridays: Live Music | 6:00 – 9:00 p.m.
Spring Specials
March 2 - April 12
Saturdays: Holiday Karaoke | 9:00 p.m. – 12:00 a.m.
Sundays: Local Draft Beer $5.00 | all day long
Wednesdays: 1/2 off Bottles of Wine | all day long
Tangier Bar Menu
Tangier Bar is a delicious option for casual dining at the Bahia. Browse dish options including tacos, flatbreads and sandwiches alongside a creative cocktail menu.
beer-battered cod, napa cabbage, chipotle salsa, pico de gallo, white sauce
avocado, cilantro, cotija cheese, jalapeño aioli, pickled red onion
herb-panko crust, grilled pita
crispy wings tossed in buffalo sauce or a spicy asian glaze, carrots, celery sticks, ranch dressing
chips, guacamole, pico de gallo
smoked chicken, black beans, roasted corn, sweet pepper, jalapeño, avocado ranch sauce
corn meal fritters, cajun shrimp, roasted corn, brown sugar, spicy mayo, green onion
thick-cut corn tortilla chips, avocado, jalapeño, mango, radish
New England style clam chowder, fries, bacon, cheddar
roasted red pepper hummus, grilled pita, fresh vegetables
mozzarella, jack, cheddar, parmesan
pepperoni, sausage, bacon, green onion, mushroom
pepperoni, mozzarella, jack, cheddar, parmesan
red and yellow tomatoes, roasted garlic, ricotta, buffalo mozzarella, caramelized onion, basil, balsamic glaze
crisp romaine hearts, house-made seasoned croutons, caesar dressing, shaved parmesan cheese, cherry tomato
blue crab, spring mix, bell pepper, jicama, tajín, lemon vinaigrette
turkey breast, applewood-smoked bacon, tomato, avocado, butter lettuce, garlic mayo, rustic sourdough bread
tomato bacon jam, vermont white cheddar, lettuce, onion, house-made pickles, sriracha aioli, toasted brioche roll
whitefish dipped in lager, pale ale, and tempura and fried, served with french fries and house-made papaya coleslaw
three imported and domestic cheeses, candied pecans, dried and fresh fruit, truffle honey
For parties of 6 or more, a mandatory service charge of 18% will be added to your bill.
California State Law prohibits the service or provision of alcoholic beverages, including beer and wine, to anyone less than 21 years of age. Drinking distilled spirits, beer, coolers and other alcoholic beverages may increase cancer risk and, during pregnancy, can cause birth defects
