Valentine's Day Dinner February 14 | 5:30 p.m. - 9:00 p.m.

This Valentine's Day, celebrate with your sweetheart over a delicious four-course prix fixe menu at the Bahia Resort Hotel. Hosted on our spacious outdoor patio, your romantic meal comes together with a complimentary champagne toast, a surf & turf charcuterie to start, your choice of center cut filet mignon or Ora king salmon for your main course, and a decadent sunset love mousse to finish. 

Seating is limited and reservations are highly encouraged, call (858) 539-7635

Dine-In Reservations

Valentine's Day Dinner Menu

$69 per person | $89 with wine pairing
(tax & gratuity not included)


Surf & Turf Charcuterie
Filet Carpaccio, Tuna Crudo, Smoked Salmon Pate Arugula-Caper, Apple Chile, Brioche-Caviar


Lobster Bisque en Croute

THIRD COURSE (choice of one)

Sweet Hearts Shared Plate (For Two)
Char Grilled Center Cut Filet Mignon, Ora King Salmon, Dungeness Crab Cake, Celery Root-Parsnip Puree, Quinoa Cake, Roasted Asparagus

Center Cut Filet Mignon
Char Grilled Beef Tenderloin, Over Celery Root-Horseradish Potato Puree, Porcini Emulsion, Butter Braised Wild Mushrooms, Brocolini

Ora King Salmon
Over Herb Farro, Pea-corn Succotash, Sorrel Fennel Emulsion, Blistered Tomato


Sunset Love
Layers of White Chocolate Mousse, Passionfruit Mousse, Raspberry Mousse topped with Devonshire Cream Fresh Raspberries & White Chocolate Heart
Champagne Toast Included

Please note that a face covering is required in all public spaces and throughout the resort until seated at your table. Parties seated indoors must keep the mask on until actively consuming food or beverage. Seating is limited and reservations are recommended.

Price exclusive of tax, gratuities, and drinks.