Thanksgiving Day Dining at Dockside 1953

Celebrate the start of the holiday season with a delicious Thanksgiving Day brunch or dinner on beautiful Mission Bay. During the day, join us for an à la carte brunch to delight the senses. For dinner, guests can relish a memorable gathering while enjoying an impressive Thanksgiving feast buffet. Curated to satisfy all palates, the expansive spread features fresh seafood, carving stations, holiday classics, and tempting desserts. Live music and bay views set the stage for a holiday to remember!

Reserve Your Thanksgiving Buffet

For additional questions, please call us at (858) 539-7634

Thanksgiving Day Buffet Feast 

Date: Thursday, November 28, 2024 
Time: 2:00 p.m. - 8:00 p.m. 
Live Music: 3:00 p.m. – 7:00 p.m.
 

Morning À La Carte Brunch

Date: Thursday, November 28, 2024 
Time: 7:00 a.m. - 2:00 p.m.

Reserve Your À La Carte Brunch

Thanksgiving Day Buffet Feast

$150 Adult | $68 Children (5-12) | Complimentary Children (4 and under)

Seafood Station

Oysters on the Half Shell
Apple Mignonette, Horseradish, Lemon, Tabasco


Shrimp Cocktail
Chipotle Cocktail Sauce, Lemon


Baja Seafood Campechana Verrines


Soup and Salad Station

Butternut Squash Bisque
Ginger and Apples, Spiced Chantilly


California Cheese and Charcuterie Board
Marinated Olives, Dried Fruit and Nuts, Crackers, Lavosh, Crispy Baguettes


Ancient Grain Salad
Toasted Farro, Roasted Gold Beets, Cauliflower, Golden Raisins, Cucumber, Sunflower Seeds, Toasted Sourdough Croutons, Dijon-Chive Vinaigrette


Baby Iceberg Wedge Salad
Arugula, Bacon, Tomatoes, Pickled Red Onions, Blue Cheese Crumbles, House Ranch Dressing


Carving Station

Apple Cider and Citrus-Brined Turkey Breast and Thighs
Traditional Gravy


Spiral Cut Ham
Citrus-Bourbon Glaze


Mac & Cheese Station

Fusilli and Conchiglie Pasta
Smoked Gouda and Aged Cheddar Cheese Sauce with toppings including Applewood-Smoked Bacon, Bay Shrimp, Roasted Mushroom, Green Onions, Sun-Dried Tomatoes, Roasted Peppers, Pickled Jalapeños, Assorted Cheeses, Fried Onions and more.


Thanksgiving Favorites

Pan-Seared Salmon
Braised Fennel, Pomegranate Buerre Blanc


Tender Beef Medallions
Mushroom Peppercorn Sauce


Garlic-Whipped Potatoes
Chives


Sweet Potato Casserole


Balsamic-Roasted Brussels Sprouts
Bacon


Green Beans
Toasted Almonds, Lemon Zest


Maple-Roasted Rainbow Carrots
Cranberries, Pecans


Herbed Cornbread Stuffing


Cranberry Sauce


Crepe Station

Made-To-Order Stuffed Crepes
Honey-Roasted Butternut Squash, Sliced Bananas, Fresh Berries, Nutella, Vanilla Whipped Cream, Mixed Berry Sauce, Apple Compote, Salted Caramel Sauce, Chocolate Sauce, Chocolate Chips, Chopped Pecans, Powdered Sugar


Desserts

Fresh Baked Pumpkin Tarts


Warm Apple Crumble


Sweet Potato Pecan Mini Pies


Triple Chocolate Mousse Cups


Caramel and Chocolate Drizzled Cheesecake


Cinnamon Whipped Cream


Reservation required and must be made online directly with the Bahia Resort Hotel. Event is subject to availability and capacity limitations and may be cancelled, modified, or discontinued at any time. Reservation has no cash value and is not redeemable or refundable for cash. Sales Tax is included. Additional gratuities are not expected. Must be over 21 with valid photo ID to consume alcohol. Hotel reserves the right to refuse service in accordance with applicable laws.  Other restrictions may apply. 

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