Café Bahia Celebrates San Diego Restaurant Week
Join Café Bahia for the most exciting time to eat out, San Diego Restaurant Week!
Gather your favorite dining companions and enjoy a Chef curated three-course dinner in a charming Mediterranean atmosphere. Don’t miss out on this delicious opportunity to try a variety of favorite dishes at Café Bahia.
Prix fixe Dinner Menu | $30 per person
STARTER
(Choice of one)
Avocado Crab Salad
blue crab, spring mix, bell pepper, jicama, tajín, lemon vinaigrette
blue crab, spring mix, bell pepper, jicama, tajín, lemon vinaigrette
Arugula Beet Salad
arugula, golden and candy-striped beets, gorgonzola, candied pecans, orange segments, red onion, oil and vinegar
arugula, golden and candy-striped beets, gorgonzola, candied pecans, orange segments, red onion, oil and vinegar
New England Clam Chowder
ENTRÉE
(Choice of one)
herbed gnocchi, ricotta, tomato pesto, fried artichokes, balsamic
Short Ribs
curry mashed potatoes, baby carrots and Cipollini onion, braising reduction
curry mashed potatoes, baby carrots and Cipollini onion, braising reduction
Scallops
herbed ricotta, romanesco broccoli, charred yellow corn, crumbled Spanish chorizo, chili oil
herbed ricotta, romanesco broccoli, charred yellow corn, crumbled Spanish chorizo, chili oil
DESSERT
(Choice ofone)
white chocolate, candied pecans
Berry Parfait
late summer berries, fig balsamic, pound cake, whipped cream, espresso dust
late summer berries, fig balsamic, pound cake, whipped cream, espresso dust
