Mother's Day Champagne Brunch MAY 9, 2021 | 11:00 A.M. - 3:00 P.M.

At Café Bahia, our talented chefs have created a memorable Mother's Day Champagne Brunch on Mission Bay this year. Join us for a three-course menu with bottomless champagne.


Mother’s Day Champagne Brunch Menu

Shared Plate

Avocado Toast
avocado, pickled onion, cotija, lemon oil

Nut-Crusted Brie
raspberry chile glaze

Select Fruits & Cheeses

Entrée (choice of one)

Shrimp & Avocado Salad
poached large shrimp, grilled nectarines, green papaya, avo-green goddess dressing, butter leaf gems, tangy goat cheese

Grilled White Sea Bass
chargrilled cold water sea bass, avocado, Bermuda onion, pear tomato, sweet corn timbale, basil-champagne vinaigrette, charred ciabatta

Hearts of Grain
apple-yogurt coulis, quinoa, farro, herb chimichurri, barbecued baby heirloom carrots, white asparagus, pear tomatoes, spring peas

Cabernet-Braised Short Ribs
parsnip puree, horseradish cream, roasted heirloom carrots, crispy sweet onions

Dessert (choice of one)

Strawberry Shortcake
house-made shortbread biscuits, vanilla English custard, strawberry sorbet, macerated local strawberries, mint oil, hand-whipped cream

Butterscotch Pot de Crème
Chantilly cream layer, silky butterscotch custard